A Different Standard of Eating
Bespoke, restaurant-grade meals and menus for founders, execs, athletes and families across London. Designed around your needs and lifestyle.
Nutritional Analysis
Premium Ingredient Sourcing
Glass Container Delivery
About me
Yure Pires
I’m Yure, a Brazilian-born private chef and qualified nutritionist based in London. I create bespoke menus for individuals and families who want exceptional food that supports their goals and simplifies everyday life.
Over the years I’ve worked internationally with high-profile sports professionals, media personalities and senior executives, preparing tailored meals in private homes, on location and for special occasions. I’ve catered for everything from weekly household dining to birthdays, retreats and anniversary celebrations, always adapting to the setting and the people I’m cooking for.
Signature creations
Each dish is meticulously crafted to balance exceptional taste with precise nutritional targets
Crispy Salmon & Lemon Spinach
Omega-3 rich salmon with ancient grain quinoa and seasonal greens
Protein Power Breakfast Bowl
Açaí blended with high-protein yogurt, topped with chia, kiwi, berries and nuts
Free-Range Chicken with Sweet Potato
Lean protein with complex carbohydrates and micronutrient-rich vegetables
Grass-Fed Ribeye with Roasted Vegetables
Premium grass-fed beef, perfectly seasoned with herb-roasted root vegetables
Built For Your Needs
Plans & Offerings
Lifestyle Plan
Performance Plan
Private Dining & Events
For busy professionals and families who want weekly chefed meals without thinking about planning, shopping or cleanup.
For clients with specific performance or health goals. Precision nutrition and bespoke menus for high-performing lifestyles.
Bring the restaurant experience home with tasting menus to canapes for intimate celebrations and events.
What Clients Are Saying
Naomi G.,
Professional Athlete
Every meal is tailored to my goals, macros and dietary needs, without ever feeling restrictive.
David L.,
Consulting Exec
Yure gives me hours back every week without compromising on quality.
Michael S.,
CEO Tech Company
Yure catered a birthday dinner at home that felt like a private restaurant.
Tips
Expert Nutrition Insights
01
Protein Timing
02
Micronutrient Density
Distribute protein intake evenly throughout the day (25-40g per meal) to optimize muscle protein synthesis and recovery.
Focus on nutrient-dense whole foods. Local, seasonal produce offers superior vitamin and mineral content compared to imported alternatives.
03
Glass Over Plastic
04
Meal Prep Strategy
Store meals in glass containers to avoid microplastic contamination and hormone-disrupting chemicals that compromise health.
Prepare proteins and complex carbs in batches, but keep vegetables fresh. This maintains nutritional integrity and optimal taste.
Contact
Begin your journey
30-minute consultation to explore your needs
hello@eatgoodyure.com
Schedule a complimentary consultation to discuss your nutritional goals, performance targets, and how my private chef services can elevate your lifestyle.